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Nicole Schnitzler

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raconteuse / gallivanter / nomad

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Nicole Schnitzler

  • About
  • Editorial Work
  • Branded Content
  • Doors Open Dishes
  • Chicago Cocktails
  • Contact

Tales of the Cocktail: Thoughts on Service with Julia Momose →

March 27, 2016 Nicole Schnitzler
In Tales of the Cocktail, Editorial

Michigan Avenue Magazine: Pamper Yourself from Head to Toe →

November 3, 2015 Nicole Schnitzler
In Michigan Avenue Magazine, Editorial

Chicago Magazine: Six Places to Try Octopus in Chicago →

March 17, 2015 Nicole Schnitzler
In Chicago Magazine, Editorial

Food Republic: Buvette Chef Jody Williams on Paris vs. NYC →

December 9, 2014 Nicole Schnitzler
In Food Republic, Editorial

Food Republic: What Exactly Is Caraway, And Why Is It Such A Cool Secret Ingredient? →

November 5, 2014 Nicole Schnitzler
In Food Republic, Editorial

Departures: The 2014 World Monuments Fund Gala & After Party →

October 15, 2014 Elizabeth Stilwell
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In Departures Editorial, Editorial

Departures: A Public-Art Profile of New York City Street Life →

September 17, 2014 Nicole Schnitzler
In Editorial, Departures Editorial

Food Republic: Q&A with Caleb Followill of Kings Of Leon →

September 17, 2014 Nicole Schnitzler
In Food Republic, Editorial

Hamptons Magazine: How Rob Younkers Gives Back with Stitched Fashion Camp →

July 11, 2014 Nicole Schnitzler
In Hamptons Magazine, Editorial

Departures: Three Ideal Japanese Breakfasts →

June 25, 2014 Elizabeth Stilwell
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In Departures Editorial, Editorial
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